Day11
1L: ginger, lemon, cucumber
2L of standard GVJ.
1L: Mung Bean + Nori + garlic/ginger/green onion + hemp oil: delicious
2L: 1/2 Butternut squash + 1/2 sweet potato + carrot + celery + base + cumin.
I wanted nutmeg, but only had cumin, so used that. At first I didn't use base, but it was too sweet.
I then split the 1L into 2L's.
Day 12
1L: ginger, lemon, cucumber
3L: Standard GVJ
Day 13
1L: ginger, lemon, cucumber
2L: mish-mash of everything tossed in, including a beet and some fennel. Not as bad as I expected
1L: standard GVJ
1L: cauliflower + celery + radish + various roots
The cauliflower was ... meh. Very weird and not good. Not buying that again. Same with the squash (it was left over from before). Neither cauliflower or squash juice well. They're both too dry.
No comments:
Post a Comment